Jakarta 1. Walk down any street in Jakarta, and you're likely to find yourself spoilt for choice when it comes to dining options. The street food culture is a quintessential aspect of the city.
Jakarta 2. With an appetite for the strange Rohan gets set to eating an Ox tail Soup along with a mouth-watering array of broth-soaked noodles, fiery curries, fresh seafood and salad with sweet peanut dressing.
Pattaya 1. Learn Thai cooking - Thais are famous for 'Siamese-icing' foreign cooking methods, and substituting ingredients. The ghee used in Indian cooking was replaced by coconut oil.
Pattaya 2. In Thailand, there is no such thing as a starter; neither is there any dish that belongs only to one person. As a general rule, Thai diners order the same number of dishes as people present.
Tel Aviv. Israeli cuisine exemplifies the true melting pot that is Israel. Hailing from over 80 countries, Jews have returned to their ancient land, bringing with them the foods and recipes developed by them.
Jerusalem. Israel, is known in the Bible as the land of milk and honey. Virtually every Jewish holiday has a special dish related to its specific stories and meaning. Get a taste of some of these in Foodicted.